Heat over medium/high until boiling, stirring constantly. 90% of the recipes I write, I use gluten-free or healthier flours and healthier sweeteners, but this is not one of those times. To make the lemon curd: Place the lemon juice, corn starch and sugar into a saucepan. And yes, they’re moreover utterly vegan, but—and I … These moist lemon cupcakes with the most delicious dairy-free lemon “cream cheese” frosting are drool worthy. This will … Vegan Lemon Elderflower Cupcakes combine classic early summer flavours in cupcake form. These cupcakes are delightfully candy, relaxed, and proper a little bit tart, due to the unique lemon juice and zest. We’re hoppin’ back on the lemon train again my friends. Place the cupcakes on a cooling rack and allow to cool fully. Add to the fact they start with a gluten-free box mix, and only need three ingredients for the cake, you’ll be busting out this lemon delight ALL the time. Light and delicate elderflower sponge cakes are adorned with homemade vegan lemon curd and a tangy, fresh & sweet lemon curd frosting. For the cupcakes, you’ll need (makes 8-10 cupcakes): 3 deciliters of oat milk, 5 tablespoons of lemon juice, 2 tablespoons of apple cider vinegar, 2 tablespoons of apple sauce, 2 tablespoons of vegetable oil 2 deciliters of flour, 1 deciliter of sugar, 1 teaspoon of vanilla extract, chocolate chips (optional) 1. These Vegan Lemon Cupcakes are moist, delicate, and are infused with lemon flavor. https://thehippiecook.com.au/recipes/vegan-lemon-cupcakes-recipe How to Make Vegan Frosting For this recipe, I … To finish ’em off, these cupcakes are topped with a delicious vegan lemon buttercream icing! https://www.thespruceeats.com/dairy-free-lemon-cupcakes-1000897 This time, with these amazing Vegan Lemon Cupcakes! Then this easy vegan recipe is topped with a lemon frosting. Calling all lemon lovers! Once cool, pop them into a sealed container to keep them fresh before frosting. https://thatvegannephew.com/vegan-lemon-cupcakes-with-raspberry-frosting These Vegan Lemon Cupcakes are the perfect treat, and are bursting with tonnes of lemon goodness! Author Notes. I totally get it if you don’t! If you have more cupcake recipes you want to see, please comment below any time so I can create more of the recipes you want to bake at home. https://www.thebakingfairy.net/2019/03/vegan-lemon-blueberry-cupcakes I rarely use those either, as most of you know. https://shortgirltallorder.com/vegan-strawberry-lemon-cupcakes This vegan lemon cake is for those who don’t mind using regular white flour and white sugar. These Vegan Earl Grey Cupcakes with Blueberry Lemon Frosting are truly the perfect cupcakes to WOW guests at any event. It is officially spring and I am obsessing over all things LEMON lately, hence the cupcakes.