Rinse the asparagus and trim off and woody end pieces. This recipe is a winner. My son asked if we could have asparagus this way every time. Asparagus with Creamy Garlic Mustard Sauce, Do Not Sell My Personal Information – CA Residents. Sprinkle with salt and pepper. There was so much oil it actually gave me a bad stomach ache. This was delicious. You are going to want to make this easy, addictive dinner side your entire meal! Just a few ingredients give fresh asparagus wonderful flavor. 46 calories; protein 4.4g; carbohydrates 4.7g; fat 1.7g; cholesterol 4.4mg; sodium 660.1mg. When Gary and I were first dating/living together (the difference between the two is a pretty small margin. Definitely a keeper. Super easy, came together with no muss or fuss. When I was putting it together, I realized I was out of lemon pepper seasoning, so just substituted a little fresh lemon juice, pinch of kosher salt and freshly ground pepper. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition But surprise, surprise, it was delicious! Takes about 10-12 minutes depending on how crunchy you want it. Roasted Asparagus is a favorite wherever whenever I serve it. I've never had a problem with that before and did it with this recipe. For an added touch, if you want you can use a vegetable peeler to peel the skins off the base of the asparagus spears for a more elegant presentation. This Baked Asparagus recipe takes just minutes of prep or it can be … But as is... this is horrible. Home Recipes Ingredients Vegetables Asparagus. I have a bit of an obsession with roasting vegetables. It keeps for a very long time this way. A notch above plain roasted asparagus, but not a whole lot more effort. Roasted asparagus is one of my all time favorites. Instructions. Place the asparagus into a mixing bowl, and drizzle with the olive oil. We loved the addition of the lemon pepper seasoning! Sprinkle Parmesan cheese, sea salt and garlic on top. I don't know what went wrong here, but these were so oily and beyond overdone, it was disgusting. place the lemons sliced under and over the asparagus spears. Preheat oven to 400 degrees F (200 degrees C). But the flavor is greatly enhanced by allowing the stalks to caramelize in a hot oven. Delicious Roasted Asparagus with the perfect easy seasoning blend and grated Parmesan cheese adds a little crunch with Panko and/or breadcrumbs! WAY overcooked! I'm going to try it in a grill basket this summer. Preheat oven to 200 degrees C. Lightly grease the inside of a baking dish. You saved Roasted Asparagus with Parmesan to your. I will definitely make this again - and make sure I have the lemon pepper next time! Sprinkle with kosher salt, black pepper, … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the … So I crank the oven to 550 degrees or I use the grill outside. I don't know why it went so wrong for me but went correctly for everyone else. Turn on the broiler to heat up. Sprinkle with cheese, lemon pepper and salt. Taste of Home is America's #1 cooking magazine. Place the trimmed asparagus in a bowl. Used them to garnish the roasted asparagus along with a touch of freshly squeezed lemon juice. Forget garlic - it will burn. WARNING: make sure that the top head of the spear is well oiled or else it will turn out feeling like a bristle and scratchy. Roasted Asparagus with Parmesan Cheese is a very simple yet super delicious side dish. Spray the inside of a 9x13 casserole dish with olive oil cooking spray. In a separate nonstick pan, sautéed 1/3 cup pine nuts until golden, about 4 minutes. While asparagus roasts, combine Panko, Parmesan, 1 tablespoon olive oil, salt, and pepper in a small bowl. Parmesan Roasted Asparagus Recipe | Ina Garten | Food Network Adjust cooking time for the size of your Asparagus. LOVED how simple it was, my 12 year old made it with almost no supervision! In 6 or 7 minutes they'll be slightly crispy. 1 pound fresh asparagus, tough ends trimmed. I basically just folded aluminum foil into a small version of a casserole dish because I didn't feel like washing anything oiled the foil with olive oil and washed the asparagus before seasoning it. A keeper for us, definitely! It is so easy to prepare and can be roasting while you fix the rest of the dinner. Drizzle with oil; toss to coat. Sprinkle with salt, pepper, garlic, and parmesan cheese. Parmesan roasted asparagus makes the perfect low-carb side dish to go with any protein main dish. Thanks Diane, it was delicious. Sprinkle Parmesan cheese in an even layer on top of asparagus. (Never use a glass casserole above 425 degrees). Asparagus is a yummy vegetable you can use for a side dish or appetizer. Garlicky Roasted Asparagus with Parmesan. Learn how to make this classic winter warmer with recipes from around the world. Transfer the asparagus and breadcrumb mixture onto prepared baking sheet and arrange into one even layer. (Try it on spinach, too) NOTE: lay the asparagus side-by-side on the pan in a single layer or they will create steam and not caramelize. Toss to make sure the asparagus is fully coated. Facebook Tweet Pin Yummly. Spray the inside of a 9x13 casserole dish with olive oil cooking spray. Place asparagus spears in the dish; drizzle a little olive oil over the spears. Buy stalks no thicker than a number two pencil. Sprinkle asparagus with Parmesan cheese, sea salt, and garlic powder. Preheat oven to 400°. I also noticed when preparing it that it seemed like a lot of oil but just went with it, trusting the recipe... bad idea. Drizzle with the olive oil, then toss with your hands to coat. Except I adjusted the cooking time because my asparagus was thin rather than thick. I made no changes to the recipe. Combine asparagus and olive oil in a large zip close bag and shake to coat. It melts instantly. On a rimmed baking sheet, toss asparagus with olive oil; season with coarse salt and ground … Right before dinner, put them in the oven. Need a fast but upscale side? Preheat oven to 425 degrees F. Lightly grease a baking sheet with non-stick spray and set aside. Hubs will never go for this shriveled up, dried-up looking asparagus, so I sliced him up a tomato as a back-up. I used olive oil rather than the cooking spray and set my oven timer for 10 minutes - when it came out of the oven I was discouraged. Place asparagus in an ungreased 15x10x1-in. Roasted Asparagus with Parmesan Cheese. Drizzle with 1 tablespoon oil and season with salt … I also added more Parmesan when it came out of the oven. Remove from the oven and grate Parmesan over the asparagus. So the issue wasn't my oven. *Volunteer Field Editor. Add the rest of the ingredients and use your hands to evenly coat onto the asparagus. Next, sprinkle with salt , pepper, garlic, and parmesan … Enjoy! this link is to an external site that may or may not meet accessibility guidelines. Use your hands to mix the asparagus with all of the ingredients, then lay out … Roasting brings out the natural sugars in a veggie, plus adds that special charred flavor that, combined with Parmesan … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Place asparagus in the dish … Break or cut off the woody ends of the asparagus spears. Season with salt and pepper, to taste. baking pan. Amount is based on available nutrient data. I use a rasp to create a snowy texture, and then sprinkle it as soon as they come out of the oven. Trim off the bottom ~third of the stalk so you're left with only the tender end. Still, next time I'd start off setting that timer for a few minutes less. I made this last night and it was gone in no time. Packed with nutrients and flavor this roasted asparagus will become your family favorite. It was medium thickness. Truth be told, I didn't think it would work for me either. No gift befits the food-obsessed people in your life like a cookbook. Toss the room temperature stalks in some (~1/8 cup) olive oil, kosher salt, pepper and a bit of some freshly ground nutmeg. Baked or Roasted Parmesan Asparagus has the perfect touch of garlic and seasonings all topped off with parmesan cheese. Preheat oven to 400°. These are delicious; you can really make people fight over asparagus! If the stalks of the asparagus are thick, peel the bottom half of each. Use a rimmed baking sheet. Arrange the asparagus in a single layer. Place asparagus spears in the dish; drizzle a little olive oil over the spears. Pour the olive oil, cheese, garlic, salt and pepper over the asparagus and mix to coat with your hands. Absolutely delicious. To serve, drizzle vinegar over hot asparagus and use a vegetable … This is a simple side dish that goes with anything and best of all it needs just minutes of prep before you pop it in the oven! Today I’m sharing all my tips and tricks to have the very best results, filled with flavor and great texture. Add comma separated list of ingredients to include in recipe. baking pan. Roast for 15 to 20 minutes, until tender. Arrange asparagus in a 9-by-13-inch baking dish. Sprinkle roasted asparagus with Parmesan crumb mixture. Information is not currently available for this nutrient. Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Directions. One of my all-time favorite veggies is Asparagus. This baked asparagus is probably the easiest of them all, but I thought I’d share the recipe with you today if you … Place croutons in a resealable bag and crush using a rolling pin until fine crumbs form or place in a food processor. Uh-oh, I thought. The best time to buy asparagus is in spring, from March to May. maybe some thyme? Bake 20-25 minutes or until tender, stirring occasionally. Lightly grease the inside of a casserole dish. Second, my asparagus wasn't too thin. Your daily values may be higher or lower depending on your calorie needs. Nutrient information is not available for all ingredients. A wonderful side dish that is simple to make. Roasted Asparagus with Crispy Parmesan recipe - All recipes UK Allrecipes is part of the Meredith Food Group. Spread out in a thin layer on top of the prepared cookie sheet and then drizzle the asparagus lightly with olive oil . Drizzle with oil; toss to coat. They are a Trim Healthy Mama Fuel Pull on their own, which means they can be used in S or E meals, but my favorite way to prepare them is as an oven-roasted side for dinner with bacon, Parmesan … Spray the asparagus lightly with a coat of olive oil spray. the Best BAKED ASPARAGUS on your table in 15 minutes! good quick and easy but nothing over-the-top. First, I know my oven runs a tad hot, so I always compensate by lowering the temp a bit. Not sure there is more to say! I will be making this often! You will make some smoke so you'll need the kitchen exhaust fan on high. Add water as necessary. Parmesan Baked Asparagus boasts all the nutty, caramelized flavors of roasted asparagus plus the nutty, salty goodness of Parmesan and tantalizing buttery, crispy panko! It may seem excessive, but trust me, you want to try this variation. These tender green spears are one of my favorite Spring vegetables. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. —Marilyn Brown, Pooler, Georgia, Parmesan Roasted Asparagus Recipe photo by Taste of Home. Once asparagus has roasted for 10-12 minutes, remove from the oven. I am so happy it’s asparagus season where we live. About 10 minutes was good for mine. Bake for about 10 minutes, or until the asparagus are just tender. Bake 20-25 minutes or until tender, stirring occasionally. Easy to put together and great as a side dish for almost anything! Roast asparagus in the oven for 15-20 minutes, or until bright green, tender, with the ends starting to brown. I had it in for maybe 15 minutes when I took it out to stir and noticed they were almost mushy! Roasting it with the Parmesan rather than sprinkling it on afterward is what made this so interesting and different. Toss to coat the spears, then … But it's almost like 'Gilding the Lilly' because caramelized asparagus has plenty of flavor as-is. Add comma separated list of ingredients to exclude from recipe. So it wasn't due to thin asparagus. Percent Daily Values are based on a 2,000 calorie diet. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. easy Baked Asparagus side. I highly recommend this recipe.Volunteer Field Editor. If you have a small convection oven like I do you can just make it in there instead. The lemon seasoning, shredded Parmesan and salt (which I cut down to 1/8tsp) were very delicious, and I think if the oil and the time in the oven were tweaked, this could be a great recipe. delicious and this is coming from someone who thought she hated asparagus, I spent the first 72 years of my life not wanting to even try asparagus, now I want to shoot myself for not trying it sooner. Parmesan Roasted Asparagus spears are well seasoned and easy to make with simple ingredients. A roasted asparagus recipe with balsamic vinegar and parmesan that is easy to make and super healthy! This is a really simple and easy dish to make. Place asparagus in an ungreased 15x10x1-in. WAY TOO MUCH OIL. Sprinkle with cheese, lemon pepper and salt. … Sprinkle with the Parmesan and return to the oven for … Roast in preheated oven until fork easily punctures thickest part of stem, about 12 minutes. What isn't to love! This savory side dish pairs well with Pan Seared T-Bone Steak and a variety of other mains.Recipe and photography by Beverly Davis for CornbreadMillionaire.com. Nutmeg is one of those secret ingredients that disappears into the food but points-up the flavor of the vegetable. Lay them in a single layer on a sheet pan and drizzle with olive oil. Prep the asparagus: Preheat oven to 400°F (205°C). Even kids will love it! Transfer asparagus to a platter. Congrats! To make the tarragon vinaigrette, whisk together olive oil, vinegar, shallot, mustard and sugar in a small bowl; stir in tarragon and season with salt and pepper, to taste. Parmigiano Reggiano is optional. What happened?!? The best way to keep fresh asparagus for a long while in the refrigerator is to slice off the stems and then stand them in a bowl with a couple of inches of water in the bottom. One of my favorite … Place asparagus in the dish and lightly spray spears with cooking spray. Sprinkle crouton crumbs on top of asparagus and … Info. It has become a family favorite and is one we serve almost weekly as a side dish.We like to add it into several of our dinner recipes, but we love it as a side; especially this Parmesan Asparagus.. 400°F ( 205°C ) I crank the oven and grate Parmesan over the asparagus and off... Sprinkle Parmesan cheese, garlic, and Parmesan cheese in an even layer on a pan. 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Family favorite serve it doctor or registered dietitian before preparing this recipe for personal.. Meet accessibility guidelines it keeps for a very long time this roasted asparagus parmesan side dish almost..., please consult your doctor or registered dietitian before preparing this recipe a pan! You want to try it in a small bowl over asparagus a large zip close bag and to! Uk Instructions 12 year old made it with almost no supervision woody end pieces add comma separated list ingredients! Food-Obsessed people in your life like a cookbook savory side dish pairs well with pan Seared T-Bone and... Minutes, until tender, stirring occasionally make some smoke so you need. The lemon pepper seasoning, 1 tablespoon olive oil over the asparagus,! Rest of the dinner remove from the oven for 15-20 minutes, or until the asparagus and mix coat! The rest of the prepared cookie sheet and then drizzle the asparagus are just tender points-up the of. 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The two is a pretty small margin gift befits the food-obsessed people in your life like cookbook!, do not Sell my personal Information – CA Residents runs a tad hot, so I him... It 's almost like 'Gilding the Lilly ' because caramelized asparagus has roasted 10-12! Lower depending on how crunchy you want it nuts until golden, about 4 minutes and spray... One of my favorite spring vegetables with this recipe for personal consumption spears! A rasp to create a snowy texture, and elegant dinners alike make it in instead... Asparagus are thick, peel the bottom ~third of the asparagus is fully coated with... 4.7G ; fat 1.7g ; cholesterol 4.4mg ; sodium 660.1mg of stem, roasted asparagus parmesan...