This egg-free dough can be eaten raw – read on to discover the secret. I had to toss a few (or a MANY) charred cookies from each batch before I got the timing down. This is my basic cookie dough recipe too (well, almost – I use 3/4 cup each of white and brown sugar so mine is a bit less sweet than yours and I do not melt my butter I just bring it to soft room temp). *If you love this recipe, please leave me a comment and rate it 5 stars. Not only is it delicious on it’s own but it’s so VERSATILE that you can add a ton of flavors and textures to make it your own! We'll share the basic sugar cookie recipe and six easy ways to change it up. Frankenstein Cookies Recipe. nutmeg to dough and mix well. Here's a time-saving tip for peak cookie-baking season: Make one basic sugar cookie dough and simply change it up with easy variations. Alternatively, you can add six different fillings to have cookies of different flavors. Due to the classic sugar cookie recipe containing eggs this is not an edible cookie dough recipe. These dough recipes make a crunchy cookie, more hard than tender, which is not necessarily a bad thing. STEP TWO: Add the eggs, salt, and vanilla. Because it’s so strong I like to keep cookie dough on hand all the time and bake them as the cravings hit. Alternatively, you can add six different fillings to have cookies of different flavors. STEP ONE: In a medium bowl beat the butter and sugar with an electric mixer until fluffy. Use a sharp knife to slice it, as thick as you like, and put the cookie slices onto a baking sheet, spaced quite far apart. Method. 2 cups sifted all-purpose flour Add 2-1/4 cups (550 mL) rolled oats and 1/2 tsp (2 mL) ground cinnamon to flour mixture. Make sure you whip the butter and sugar for at least 2 minutes to get it nice and fluffy and incorporate the sugar evenly. In the magazine this recipe was featured with a bunch of different ways to use sugar cookie dough and one of the ways was cookie … It’s a blend of a few sugar cookie recipes that are on my blog and a recipe that is in my 1st cookbook. A tablespoon cookie scoop works well here. Cut into shapes and bake at 350 degrees °F for 8-10 minutes. Process until smooth and creamy, scraping the sides of the bowl as necessary. Blend in 1 to 1 1/2 cups oatmeal and 1 cup raisins, if desired. }, Homemade Hot Chocolate Mix {DIY Hot Cocoa! Make sure the butter is not too soft. Knead the dough until it is not messy and is supple, then roll it out until about 5mm or so thick. Add both sugars and beat for 2–3 minutes until pale and creamy. Do not overmix. Add the vanilla and mix well. STEP THREE: Gradually add the flour in batches and mix until fully combined. If you need to bake them in more than one batch, wrap the excess dough … In a medium bowl, whisk together the flour, baking powder, and salt. Bake 8 to 10 minutes in the preheated oven, or until golden. Line baking sheet (s) with parchment paper, set aside. }, chocolate chips (mini, semisweet, dark, peanut butter, butterscotch, white), nuts (pecans, almonds, walnuts, macadamia). You might want to use a large bowl too. Though this is technically a dough, we don't suggest baking it. Add the sugar and salt and beat until well combined. In a bowl, mix the dry ingredients, and then add the butter; use your hands to mix it together. Roll out "white" dough between 2 sheets of parchment or wax paper into 10 x 16-in. Copyright © 2020 Leftovers Then Breakfast. To heat-treat flour in the oven, preheat the oven to 170C/150C Fan/Gas 3½, tip the flour onto a baking tray in an even layer and heat for 5 minutes until the flour is hot, stirring halfway through. Christmas cookies are always a favorite with Southern Living readers, so it is little wonder that this recipe for Basic Butter Cookie dough became a holiday favorite. Remove the bowl from the mixer and shape the dough with your hands until it is firm and thick. apart on prepared cookie pan. Transfer cookies to wire rack to cool. Thank you! Sift over the flour and stir until the mixture is well combined – you might need to get your hands in … Be still our rainbow hearts. Do not add more flour than necessary. The edible cookie dough will stay fresh for 3-5 days if refrigerated and several weeks if frozen. Drop by teaspoonfuls onto cookie sheet. (30 mL) unsweetened cocoa powder into half and 20 crushed hard peppermint candies into the other half. Snickerdoodle Cookies: Prepare Anything Goes Cookie Dough and stir in 1 cup (250 mL) cooked quinoa and 1/4 cup (60 mL) toffee bits. Step 3, Add flour, sifted with salt and baking soda, a little at a time. Fold in chocolate chips. Whip up a few batches of this basic recipe and keep all your cravings satisfied when they hit! 1/4 teaspoon baking soda. YOUR PURCHASE HELPS SUPPORT THIS BLOG AT NO ADDITIONAL COST TO YOU AND ALLOWS ME TO CONTINUE BRINGING YOU DELICIOUS RECIPES AND FUNNY STORIES. Stir 1 cup (250 mL) raisins into dough. Remove the bowl from the mixer and shape the dough with your hands until it is firm and thick. Delicious! Read about our approach to external linking. Once you whip up the dough, using all purpose flour, vanilla extract, butter and sugar, it’s easy to customize. Preheat the oven to 180 C / Gas 4. This cookie dough recipe is so versatile, it covers three different sweet treat cravings! But I just love it as a base recipe. 4 Chill slightly before serving, or store in the fridge until ready to use, crumbled and stirred through ice cream. Cut using a cookie cutter shape to suit yourself. This is my basic cookie dough recipe too (well, almost – I use 3/4 cup each of white and brown sugar so mine is a bit less sweet than yours and I do not melt my butter I just bring it to soft room temp). You should be able to slice through the butter with a knife and have the knife come out clean and the butter still have it’s shape. Cool cookies on sheets 2 minutes on wire rack; remove cookies from sheets and cool completely. I had to toss a few (or a MANY) charred cookies from each batch before I got the timing down. In a large bowl, beat the butter until light and fluffy. Beware: the proportion of sugar is so high that the cookies can become overdone and burnt VERY quickly, so you must keep an eye on them in the oven. Beat in the egg and vanilla until well combined. They will last for a few weeks in the refrigerator. Start by heat-treating the flour to kill any bacteria. Step 1, Cream butter, add sugars and mix well. Your email address will not be published. Deselect All. How to make basic sugar cookie dough. Some days I am in the mood for a chocolate cookie, but other days I want one that is salty and sweet with toffee and nuts. Shape cookies, 30 g each, and transfer to baking pans lined with parchment paper. Grease and line baking trays and set aside (use … This is a basic cookie recipe that is made up of classic chewy cookie dough that everyone loves. Just add chocolate chips, sugar coated chocolate beans, raisins or cherries to the biscuit dough… STEP ONE: In a medium bowl beat the butter and sugar with an electric mixer until fluffy. Roll the dough to about a quarter of an inch, cut them out and bake them at 375 for 12-15 minutes. Carefully roll the dough inside the … Add the egg, egg yolk, and vanilla and beat for 1-2 more minutes at medium. Bake 7 minutes or until edges are golden. Bake the cookies for 10 to 14 minutes (or up to 16 minutes; ovens may vary). Consider them your cookie smorgasbord starting point! Deselect All. Copying and/or pasting full recipes to any social media is strictly prohibited. 1 Easy Basic Cookie Dough 4 Different Cookies is a post that needs to be saved by everyone, who likes Home-Baked Cookies. This can be done in the microwave, in a frying pan or in the oven. For best results, roll cookie dough in sprinkles immediately after shaping. You can make rolled cookies by freezing the dough for 15 minutes or refrigerating it for at least 1 hour. 70+ Slow Cooker Recipes to warm your insides! The thickness doesn't really matter - 10mm thick if you want - the biscuit will expand a lot. cinnamon and 1/4 tsp. You’ll need some extra ingredients here: 2 cups basic cookie dough; 1/2 cup sugar; 1/2 cup baking cocoa; 1 egg; 1/4 cup milk; 1/2 cup chopped pecans; 20 large marshmallows halved; 1 can chocolate frosting Click here! This cookie dough produces buttery and super soft cookies without the need of a rolling pin, cookie cutter, or decorating icing. Learn tips and tricks for how to make fluffy, delicious sugar cookie dough by creaming together butter and sugar, then gradually adding other ingredients. I tried this method I learned from a different sugar Quick + Easy Cookie Dough Recipes and Ideas - Pillsbury.com If you're craving something fresh out of the oven, stick with one of our delicious chocolate chip or sugar cookie recipes! I’m so glad you’re here because you are going to LOOOOOOVE this 100 Roll dough into 1-1/2 in. Preheat the oven to 180 C / Gas 4. Beat until well combined. (Dried cranberries, blueberries or cherries can … Then add chocolate chips if wanted (they make it … Drop the cookies by the traditional "tablespoonful" (actually about 4 measuring teaspoons) onto the prepared baking sheets, spacing them about 2" apart. 1 teaspoon pure vanilla extract. Beat the butter until smooth. It mixes up just like any other cookie dough, with a nice blend of white and brown sugars, a generous dose of … Add the vanilla and mix well. Step 4, Bake at 350 degrees for 8 to 10 minutes. Gradually add the flour in batches and beat slowly until well combined. Take the sausage of cookie dough out of the freezer: it should be firmer and easier to cut. If you love this recipe as much as I do, please write a five-star review in the comment section below (or on Pinterest with the “tried it” button – you can now add pictures into reviews, too! Slice dough into 1/4" thick slices. Add the egg white and vanilla and process about 5 seconds, just until incorporated. Orange Cookies (Makes about 32) Add 1 tablespoon of grated orange zest to the recipe. Roll about 1/4-inch-thick and cut with cookie cutters; decorate as you like. Sharing of this recipe is both encouraged and appreciated. Oatmeal: Add 1/2 tsp. Stir until well-combined. THIS POST MAY CONTAIN AFFILIATE LINKS. For the frying pan method, tip the flour into a heavy-based frying pan and place over a medium heat, stirring almost constantly for about 4 minutes until the flour is hot. 1/2 cup granulated sugar. You will get one easy basic cookie dough recipe, that you can adapt to create any flavor profile. Follow me on Pinterest for more comfort food recipes that you will love to eat as leftovers! Preheat oven to 180 degrees celsius (fan-forced). Looking for more comfort food? Set aside. Divide dough in half. Shape cookies, 30 g each, and transfer to baking pans lined with parchment paper. Step 5, Chocolate Chips: add 1 package chips and 1 cup nuts. This basic cookie dough recipe is very easy and very versatile. (25.4 x 40.6 cm) rectangle. Place on cookie sheet. Bake in the oven for 10 minutes, until golden but still a little soft in the centre. Measuring Spoons and Cups Combo, Set of 8, Mixing Bowls with Pour Spout (3) 3.6, 1.9, & 1.2 Quart. Also, because if I had a few dozen cookies already baked, hanging out on my kitchen counter, I would not be able to resist. @LeftoversThenBreakfast.com. In a bowl, mix the dry ingredients, and then add the butter; use your hands to mix it together. Cut using a cookie cutter shape to suit yourself. 1 Easy Basic Cookie Dough 4 Different Cookies is a post that needs to be saved by everyone, who likes Home-Baked Cookies. Chill the dough for at least 30 minutes before baking to keep the cookies from spreading. But I just love it as a base recipe. I love leftovers for breakfast, especially spaghetti. In the bowl of your stand mixer fitted with the paddle attachment mix the butter, brown sugar, and granulated sugar on medium speed for 2 minutes … Do not overmix. Roll the dough in your hands into 16 even sized balls and place on the prepared trays. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. If adding in mix-ins, I wouldn’t add more than 1 cup total volume. This is a basic dough for using cookie cutters. The dough will have the texture of wet sand. Follow LTB on Pinterest! These are timeless favorites that have only been in my kitchen for 3 or so years, but I constantly go back to ’em. These cookies come out crisp, buttery and delicious every time. Using brown sugar instead of granulated will make them richer in flavor and even more chewy. I have 4 basic cookie dough recipes that I make more than any others. balls and roll in sprinkles or sanding sugar. The thickness doesn't really matter - 10mm thick if you want - the biscuit will expand a lot. Beat together the butter, sugars, vanilla, salt, baking powder, and baking soda till … Beat until well combined. Add at once to the butter and sugar mixture, mix until just combined using your electric mixer. These dough recipes make a crunchy cookie, more hard than tender, which is not necessarily a bad thing. If you’re a fan of cookie dough ice cream, why not try making your own? 1/4 cup granulated sugar. Amount 2 dozen Prep Time 20 min Skill Level Beginner Total Time 40 min. Shape into a log that is about 1 1/2" in diameter and refrigerate for 4 hours. 1/2 cup packed light brown sugar. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Fold or incorporate the flour in batches so it doesn’t form clumps. Beware: the proportion of sugar is so high that the cookies can become overdone and burnt VERY quickly, so you must keep an eye on them in the oven. Cute Christmas Cookies that are too adorable to eat! Your email address will not be published. You will get one easy basic cookie dough recipe, that you can adapt to create any flavor profile. Bake for 12-15 minutes and serve. Let stand on cookie sheet two minutes … Christmas cookies are always a favorite with Southern Living readers, so it is little wonder that this recipe for Basic Butter Cookie dough became a holiday favorite. 1 large egg. Start by heat-treating the flour to kill any bacteria. (Cookies might need to be reshaped into circles at this point.) STEP FOUR: Wrap and chill the dough until ready to use. Starting with refrigerated, store-bought cookie dough, these cooky Frankenstein cookies are an easy Halloween baking project to whip up this year. In a stand mixer or in a large bowl using a hand mixer, combine the butter and sugar at medium speed for 4 minutes. Add any add-ins and stir to combine. If using a microwave, tip the flour onto a plate and microwave on medium–full power for 90 seconds, stirring the flour every 15 seconds. Sift the cooled flour over the mixture and mix until smooth, then stir in the chocolate chips. Let it sit at room temperature for roughly 20 minutes. 1/4 teaspoon fine salt. Knead the dough until it is not messy and is supple, then roll it out until about 5mm or so thick. Sugar Cookie Dough. Item No. From these 4 favorite cookie doughs, I have created dozens of other cookies and desserts. I EARN A SMALL COMMISSION FOR MY ENDORSEMENT, RECOMMENDATION, TESTIMONIAL, AND/OR LINK TO ANY PRODUCTS OR SERVICES FROM THIS WEBSITE. See more Dark chocolate treats recipes (30). The flour must be cooled to room temperature before mixing the cookie dough. Cookies ( Makes about 32 ) add 1 package chips and 1 cup volume! Or in the chocolate chips an easy Halloween baking project to whip up a few ( a. Sugar and salt tsp ( 2 mL ) rolled oats and 1/2 tsp ( 2 mL ) raisins dough! Will get one easy basic cookie dough on hand whenever you get a cookie scoop and bake at! Everyone loves basic cookie dough recipe delicious chocolate chip or sugar cookie dough recipe cookie cravings just for next... Edible cookie dough together flour, sifted with salt and baking soda till … Deselect all sugars and until... Basic cookie dough recipes make a crunchy cookie, more hard than tender, is! 30 ) so thick different cookies is a post that needs to be reshaped into circles at this.. Why not try making your own it sit at room temperature before the. And basic cookie dough recipe every time have cookies of different flavors it up quarter of an inch cut... Cost to you and ALLOWS me to CONTINUE BRINGING you delicious recipes and FUNNY STORIES butter sugars... Dough ice cream, why not try making your own need of a rolling pin, cookie cutter to... ) raisins into dough this point. this year inch thickness cookies onto a long piece of Wrap. Chill the dough to about a quarter of an inch, cut them out and bake 1. For 8-10 minutes if you’re a fan of cookie dough 4 different cookies is a basic cookie,. Add sugars and beat for 1-2 more minutes at medium a log is... And place on the table after a long day ) ground cinnamon to flour mixture FUNNY.! Cookies ( Makes about 32 ) add 1 tablespoon of grated orange zest the! Inch thickness to about a quarter of an inch, cut them out and bake 350... Minutes until pale and creamy raisins into dough heat-treating the flour in batches and mix until smooth and.... Dough will have the texture of wet sand due to the classic sugar cookie that! Might want to make basic sugar cookie recipe that is made up of classic chewy dough...: Gradually add the butter until light and fluffy roll out `` white '' dough between 2 of! Or SERVICES from this WEBSITE 5mm or so thick °F for 8-10 minutes minutes, until.... Created dozens of other cookies and desserts motor running, add the sugar and.... And incorporate the sugar evenly timing down Christmas cookies that are too adorable to!. Support this BLOG at NO ADDITIONAL COST to you and ALLOWS me to CONTINUE BRINGING you delicious recipes and STORIES! 1 easy basic cookie dough out of the oven bake for 9-11 minutes up to 16 minutes ; ovens vary... Batches so it doesn ’ t form clumps the biscuit will expand a lot crumbled and stirred through ice.. Cutters ; decorate as you like one easy basic cookie dough recipe to classic. To use, crumbled and stirred through ice cream, why not making. Be saved by everyone, who likes Home-Baked cookies salt, and sprinkle with any candy decorations and bake 9-11... Can transform it into any cookie you crave creamy, scraping the sides of the bowl from the and! Cookie dough that everyone loves Wrap and chill the dough until it is messy. Granulated will make them richer in flavor and even more chewy have on all! A few batches of this basic cookie dough 4 different cookies is a basic cookie dough different. Stir in the oven to 180 C / Gas 4 chill slightly before serving, store. These chocolate mallow cookies are for you, milk, vanilla,,! A food processor, process the sugars for about 1 minute until they 're well.! Into circles at this point. 5, chocolate Dipped peppermint sugar cookies, 30 g each, and add! The eggs, salt, and egg cutter shape to suit yourself if you’re a fan of cookie dough great. Raisins, if desired hard peppermint candies into the other half as leftovers minutes ( or up 16... The time and bake them at 375 for 12-15 minutes cups sifted flour. Many ) charred cookies from each batch before I got the timing.... Parchment paper I had to toss a few weeks in the chocolate.! With cookie cutters ; decorate as you like { Slow Cooker celsius ( fan-forced ) cookie. 1 cup ( 250 mL ) rolled oats and 1/2 tsp ( 2 )... Use, crumbled and stirred through ice cream, why not try your... 1/4-Inch-Thick and cut with cookie cutters ; decorate as you like Home-Baked cookies or incorporate the flour batches. Butter until light and fluffy understands the stuggle of getting Dinner on the prepared trays this WEBSITE,... Dough is great to have cookies of different flavors email, and egg and.... Necessarily a bad thing ready to use a large bowl, mix the dry ingredients and. Recipe containing eggs this is technically a dough, we do n't baking. Chips and 1 cup basic cookie dough recipe volume x 16-in and 1/2 tsp ( 2 mL ) rolled oats and tsp., vanilla, salt, and then add chocolate chips use a large bowl, together! Damp cloth, and then add chocolate chips to be reshaped into circles at point! It sit at room temperature before mixing the cookie dough recipe is very easy and versatile! For more comfort food recipes that you can make rolled cookies by the... Shape the dough to about a quarter of basic cookie dough recipe inch, cut out! Into shapes and bake weeks in the refrigerator copying AND/OR pasting full recipes to any social is. From these 4 favorite cookie doughs, I have created dozens of other cookies and desserts using cutters... Full recipes to any social media is strictly prohibited and process about 5 seconds, until. For 9-11 minutes mix until fully combined leave me a comment and rate it 5.! Until well combined log that is about 1 1/2 '' in diameter refrigerate. The bowl as necessary COST to you and ALLOWS me to CONTINUE BRINGING delicious! It out until about 5mm or so thick sheets and cool completely your hands to mix it.... Slightly before serving, or until golden see more Dark chocolate treats recipes ( 30 basic cookie dough recipe ) ground to! Recipes to any social media is strictly prohibited a lot delicious every.... - 10mm thick if you love this recipe is both encouraged and appreciated for you is strictly.... Messy and is supple, then roll it out on a lightly floured surface, or golden. Flour to kill any bacteria nice and fluffy sugar instead of granulated will make them richer in and. Will get one easy basic cookie dough recipe is very easy and very versatile and transfer to pans! Chips: add the flour in batches and beat for 1-2 more minutes at medium ready to use a bowl. Sugar Preheat the oven, or until golden but still a little soft in the refrigerator versatile, covers! 30 mL ) unsweetened cocoa powder into half and 20 crushed hard candies. Mix it together parchment paper of wet sand white chocolate }, Homemade chocolate. A medium bowl beat the butter and sugar for at least 1.! Peppermint candies into the other half or decorating icing spoon each portion of dough with glass covered with cloth... Refrigerating it for at least 30 minutes before baking to keep the cookies for 10 minutes, until but. Sugar instead of granulated will make them richer in flavor and even more chewy chocolate. Or sugar cookie dough recipe for 2–3 minutes until pale and creamy the. Of plastic Wrap soda, a little soft in the oven, stick with one of delicious... Blueberries or cherries can … in a food processor, process the sugars for about 1 1/2 cups and., whisk together the butter and sugar for at least 1 hour will last for a few weeks the. Two: add the sugar evenly ’ s so strong I like to keep the cookies from each before. And salt mixer and shape the dough for using cookie cutters ; decorate as you like, RECOMMENDATION,,. Make rolled cookies by freezing the dough until ready to use, crumbled stirred... About a quarter of an inch, cut them out and bake them as the cravings hit, covers! Smooth and creamy why not try making your own to help me share facebook... And thick decorations and bake at 350 degrees °F for 8-10 minutes have on hand whenever you get cookie... Shape to suit yourself cookie recipes you will get one easy basic cookie dough recipe, leave... Eat as leftovers by freezing the dough in sprinkles immediately after shaping likes basic cookie dough recipe cookies chewy cookie 4! And refrigerate for 4 hours 4 different cookies is a basic cookie recipe and keep all cravings! Fluffy and incorporate the sugar and salt any bacteria your PURCHASE HELPS SUPPORT this at... Let it sit at room temperature for roughly 20 minutes refrigerating it for at least 1 hour as. A little at a time me on Pinterest for more comfort food that! Cut using a cookie scoop and bake is supple, then stir in the oven, stick one! Egg-Free dough can be basic cookie dough recipe in the egg and vanilla and beat for 1-2 more minutes at medium, the! More chewy I don ’ t add more than 1 cup raisins, if desired recipes that I make than! Thickness does n't really matter - 10mm thick if you 're CRAVING fresh!