For topping, in a bowl, combine sugar, cinnamon and butter until crumbly; sprinkle over batter. Beat in buttermilk and vanilla. To make the streusel, mix sugar, pecans and flour.Slowly add butter and stir until it begins to form clusters. If you have two 8x4 inch pans, feel free to double it. Set aside. Crecipe.com deliver fine selection of quality Streusel rhubarb bread recipes equipped with ratings, reviews and mixing tips. As usual, my rhubarb crop is pitiful! Preheat oven to 350°. Here’s my version of rhubarb streusel cake, a traditional German sweet yeast dough baked with lightly stewed rhubarb and a streusel topping. Then add the drained rhubarb to the bread as described. Rhubarb Streusel Loaf 5 Steps. We ate it for breakfast and afternoon coffee during the work week. In a mixing bowl, combine brown sugar and oil. Rhubarb cake (Rhabarberkuchen) is very popular in Germany and this version is especially delicious. Slice the rhubarb into 1/4-inch segments (give or take). They had so much rhubarb at the end of the summer that they would give… This recipe makes a small but nicely shaped loaf. ! Now back in southern New Hampshire, the season for Strawberries and Rhubarb came together beautifully so I could make fresh strawberry rhubarb pie, strawberry rhubarb muffins, strawberry rhubarb bread, and my rhubarb jam all in the late spring/early summer. Fold in rhubarb and nuts, divide batter equally into loaf pans. I had my mom’s ancient rhubarb bread recipe on a faded index card, and I used that as a starting point. Strawberry Rhubarb Bread with Streusel Topping Hostess At Heart cinnamon, cinnamon, white granulated sugar, brown sugar, lemon and 16 more Best Creamy Strawberry Rhubarb Bread Pudding Kudos Kitchen By Renee These Streusel Topped Rhubarb Muffins have a sweet, tender sour cream base, tart juicy rhubarb, and cinnamon streusel topping.A fabulous spring treat! Lightly spray the insides of two 8 x 4 inch loaf pans and set aside. Every now and again, we open our beloved Grandma’s recipe box … May 23, 2020 - I don't know about you but my rhubarb is in full on full force production. Test for doneness with a toothpick in the center. Add egg, mix well. In one bowl add the flour, baking powder, soda, and salt, then stir to mix. The loaves will be golden to dark golden brown. Combine the flour (you may use bread flour, wheat flour or a combination for a heartier bread), flax seed, baking soda, salt and cinnamon; stir into brown sugar mixture just until combined. The crunchy streusel on top, complete with brown sugar, pecans, and hints of cardamom and nutmeg, takes this bread over the top and adds a delightfully nutty flavor. Preheat oven to 350 degrees F. and spray two 8 x 4 inch loaf pans with baking spray. Good for breakfast or brunch. If you have rhubarb in the freezer, you can use it with great success in this bread. Streusel is the German word for that amazing nutty and sweet crumble that goes on top of the bars. This bread pudding recipe includes a delectable streusel topping.. To make it extra special, top it with a strawberry-rhubarb compote! It’s tender and moist with a sweet and crunchy streusel topping with just a hint of warmth from a little cinnamon. Rhubarb is a cold weather crop and appears in the early spring. Be sure to use the freshest in-season rhubarb … In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Submit a Recipe Correction ; Stir in the rhubarb, and your batter is DONE. It's the perfect use for any too-sour or dense sourdough bread loaves. Step 4 Oh, and the streusel topping you see on top of the bread, it’s like brown sugar sand that melts in your mouth! Any way you make it this Rhubarb Bread with Streusel Topping is a surefire hit, so be sure to freeze enough rhubarb to make it all winter long. It is fairly quick and easy to make since the dough for the crust and the streusel are the same. It is sweet, tart and crunchy all at the same time. Mar 31, 2019 - I don't know about you but my rhubarb is in full on full force production. In Rhubarb Cranberry Streusel Muffins, yogurt is used to replace some of the butter which works great with whole wheat flour because yogurt has more moisture than butter. Using simple ingredients, this dessert will have the rhubarb-lovers in your life asking for seconds. Preheat oven to 325 degrees Fahrenheit. Prepared the night before and baked in the morning, it's an easy, delicious make-ahead breakfast! brown sugar 2 tbsp. Any way you make it this Rhubarb Bread with Streusel Topping is a surefire hit, so be sure to freeze enough rhubarb to make it … This cake was a staple in our house as I was growing up. Topped with strawberries, rhubarb, and a sweet streusel, this overnight French toast casserole is sure to be a family favorite. It's the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping! Simply let the rhubarb defrost completely. Streusel rhubarb bread recipe. Cool completely—preferably overnight—before slicing.” —The Ram in the Thicket, Wilton, New Hampshire For more rhubarb dishes, see our “Best Rhubarb Recipes” page! May 19, 2016 - Strawberry Rhubarb Bread with Streusel Topping could easily pass for cake. After that, you’ll alternate beating in the dry and wet ingredients. Step 3. Good appetite! Add wet ingredients to dry ingredients; mix just until combined. Strain off any extra liquid. The second batch was a compilation of a couple of recipes but fell short on flavor. May 19, 2017 - Strawberry Rhubarb Bread with Streusel Topping could easily pass for cake. Bake for 50-60 minutes. “This rhubarb bread is a very moist quick bread best suited for breakfast or tea time. Yes! Bake at 350 degrees for 60 minutes or until a toothpick inserted near the center comes out clean. It was adding some cinnamon to the mix that finally delivered! Step 2. It is sweet, tart and delightfully crunchy, and great for breakfast or as a dessert. FOR THE BREAD PUDDING Stir it up with two tablespoons of the sugar. It also works with the baking soda because it has the right acidity level. This bread isn’t tart what so ever! It’s sweet, but not too sweet and really moist. Step 1. This Rhubarb Streusel Cake recipe is so easy to make and it’s perfect for beginning bakers because it’s really hard to mess up. Get one of our Streusel rhubarb bread recipe and prepare delicious and healthy treat for your family or friends. For some reason or another I always assumed rhubarb was an end of the summer crop. It is sweet, tart and crunchy all at the same time. It is sweet, tart and crunchy all at the same time. Rhubarb Bread Recipe with a Cinnamon Streusel Topping https://mamalikestocook.com/rhubarb-streusel-bread/ This tender rhubarb bread has a light citrusy flavor and beautiful flecks of pink rhubarb throughout. FOR THE STREUSEL. In grade school, my neighbors had this small garden in their backyard, where they would grow tomatoes, peppers, herbs and rhubarb! May 12, 2016 - This Rhubarb Streusel Cake recipe is just like Grandma used to make! vegetable oil 1/4 cups chopped walnuts, lightly toasted (see Tip below). Grandma’s Rhubarb Streusel Dessert features fresh rhubarb and a sweet crumbly topping. Ingredients. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream, beating well after each addition. It is sweet, tart and crunchy all at the same time. In a separate bowl, combine streusel ingredients and mix together until no dry ingredients remain. Aug 30, 2020 - Strawberry Rhubarb Bread with Streusel Topping could easily pass for cake. Pour evenly into two 8” x 4” greased/floured loaf pans. This recipe makes 8 mini-loaves but you can also make it into a nice big fat 9x13 coffee cake. Rhubarb bread baked in an 8x4 inch loaf pan and topped with an easy streusel. In a large mixing bowl, combine flour, rhubarb, walnuts, baking powder, baking soda, and salt and mix well. Jun 27, 2014 - It's rhubarb season! I topped my first attempt with a streusel topping, but most of that fell off as I was slicing. This recipe makes 8 mini-loaves but you can also make it into a nice big fat 9x13 coffee cake. For the cinnamon rhubarb bread: Preheat oven to 325°F. Drop streusel topping equally onto bread batter. This Strawberry Rhubarb Bread with Streusel Topping could easily pass for a cake. In a large mixing bowl, stir together flour, baking powder, cinnamon, nutmeg, and salt. To make the loaf, whisk together wet ingredients in a bowl except diced rhubarb.Mix dry ingredients in a separate bowl.. This easy recipe for Rhubarb Cake is a vegan and gluten-free version of a traditional German rhubarb streusel cake that uses oat and almond flour in both batter and streusel topping… Fold in the rhubarb … 1/3 cup all-purpose flour 1/4 cup oats 2 tbsp. Mix the dry ingredients together // and the sour cream and vanilla together; Beat the sugar and butter until light and fluffy and then beat in the eggs one at a time. Directions. Typically used on top of coffee cakes and cobblers, streusel topping is typically a simple mix of brown sugar, some oats or nuts, flour, and butter. Can I leave the crumble topping off the bread? Instructions. But I gathered enough to fill a one-cup measuring cup and made this Rhubarb Muffin Recipe. Rhubarb Cinnamon Streusel Muffins are have little bits of sweet, tangy rhubarb nestled inside a moist cinnamon muffin, and are topped with crunchy streusel! Beat in egg. There’s a lot of brown sugar, but the sugar balances out the tart rhubarb. 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