Drain beans before ready to cook. Add the beans, onions, celery, carrots, garlic, bay leaf, and ham hock to the slow cooker. But once you get a taste of our slow-cooked ham hock, this will no doubt become a staple dish in your dinner table in no time! Cover and slow cook for 5 ½ -6½ hours on high, or 7 ½ -8½ hours on low, until beans have softened and begun to fall apart. **Cook’s Tip: If you don’t have a ham bone lurking about in your freezer, then you can buy a couple of ham hocks at the grocery store or your local butcher. Place the navy beans, ham hocks and 4 cups of reserved ham hock broth in the 8-quart pot and simmer for 1 hour, until the navy beans are cooked. Nothing could be more hearty and heart-warming more than this economical entrée. These beans are incredibly versatile and packed with vitamins and minerals. When I was a kid, my mom prepared this navy bean soup with ham on the stovetop, but I prefer slow-cooking it in my Crock Pot these days. Slow cooker 15 bean & ham soup with or without pasta dried hurst 15 bean soup mix with seasoning packet • Optional • baking soda plus enough water to soak beans overnight • diced ham or 2 to 3 ham hocks • small yellow onion diced • carrots peeled and diced • celery peeled and diced • garlic minced 23 homemade recipes for slow cooker ham hocks from the biggest global cooking community! Navy Bean and Ham Soup made easy with canned beans, ham hocks, carrots, celery, dried rosemary and thyme, and a little bacon for flavor. Place navy beans into a large pot and cover with cold water by 2 inches. With this cookbook, you’re never more than a few steps away from a flavorful dinner. Now go to work, or do whatever you need to do! Add the ham hocks and cheese rind (if using). Remove the ham hock or ham bone and discard skin, fat, and bone (if using several pieces of … Make sure that the liquid covers the beans by 2-3”. Add Ham Hock to the center of the crockpot. My grandpa cooked beans a lot, too. For extra flavor, replace a few cups of the water with some unsalted vegetable broth. Remove any discolored beans, stones or debris. Drain the navy beans and discard the soaking liquid. Using a Hambone in your Navy Bean Soup. Pour water, broth or a combination of the two over the beans, ham and vegetables in the slow cooker, using approximately 2 cups of fluid for every 1 cup of dried beans. They are low in fat and calories and high in protein and B vitamins, which is similar to meat. This is the best Navy Bean Soup! If you are using a ham bone, put it in the slow cooker now, too. Caution about red kidney beans: Red kidney beans contain a natural toxin which may not be destroyed if your slow cooker doesn’t reach a high enough temperature. To be safe, red kidney beans should be pre-soaked, drained, and … These beans are incredibly versatile and packed with vitamins and minerals. It’s so flavorful and tasty! Take the ham hocks out. She has served as a book columnist since 2008 and is a member of the National Book Critics Circle. Ham and northern beans are delicious and comforting whether you are living on a budget or not!Great Northern Beans are mixed with veggies, ham and seasoning and simmered until tender and full of flavor. This slow cooker ham hock recipe only has a few simple steps, but waiting for it to finish cooking can be a challenge. Slow Cooker White Beans Recipe Variations: different beans – pinto, great northern, cannellini, navy, black-eyed peas, etc. Sadly I … This slow-cooker recipe couldn’t be easier. Cut off as much meat as possible, discard any bones and connective tissue and stir the chopped meat back into the soup. Classic Navy Bean and Ham Soup in the Slow Cooker. Make sure not to rush cooking the meat, or else it won't come out as tender as you expected. It is a simple soup that relies on very basic seasonings and rich ham … If you are using a ham bone, put it in the slow cooker now, too. • Ham hocks, or 2 cups diced ham • Carrots, peeled and sliced. My tips are guaranteed to get you tender beans every time! When you come back (~6 hours, but more won’t hurt! Navy beans are inexpensive and rich in fiber, protein, B vitamins such as folate and minerals like manganese and iron. When using a hambone (and I HIGHLY recommend that you do) DO NOT add any salt to your Navy Bean Soup until after the first 5 hours of cooking. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Drain and rinse soaked beans, and combine with diced celery, grated carrot, and chopped onions in your slow cooker. Copyright © 2020 Leaf Group Ltd., all rights reserved. Stir the ingredients, then position the ham bone in the middle of the mixture. Cover the slow cooker and set on low. Pork is a popular accent meat for navy beans, and you might consider making ham hocks with your navy beans in a slow cooker. Good Ham Bean Soup. About 1 hour before the cooking time is completely, remove the ham hocks from the slow cooker and let them cool until they can be handled. Although ham is high in sodium, fat and cholesterol, only a small amount is needed to add flavor when it is cooked over low heat with navy beans and vegetables. https://www.yummly.com/recipes/crock-pot-navy-beans-and-ham-hocks Minced. The kind of food that will warm you up on a cold winter day and make you feel all homey and good. Remove herb bundle and ham bone from slow cooker. Add the beans, onion, celery, garlic, carrots, seasoning, and ham hock to the crock of your slow cooker. It is a simple soup that relies on very basic seasonings and rich ham flavor. Time to Pick a Bone You can make a good ham and bean soup using just cubes of ham alone, but to get the best flavor you should use a ham bone. How do you make slow cooker ham and beans? Top slow cooker ham hocks and white beans recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Cover with water: Pour enough water over the beans and ham hock to cover them by about 2-inches. And there is no need to soak the beans when slow cooking. Placed the dried beans, ham hock, onions, carrots, celery, garlic, water, chicken broth, bay leaf, thyme, salt, and pepper in the slow cooker. • Bay … Fill the slow cooker with water until just barely covering the beans. A Navy bean is a small, white, pea-like bean that resembles a smaller version of the Great Northern bean. https://www.food.com/recipe/crock-pot-ham-bone-and-beans-348200 Add a basic tossed salad for a hearty everyday meal. For a vegetarian version, omit the ham hock and use smoked paprika instead. On another note, I’m really excited today, because this is that last day for 12 glorious days that I will be craving this kind of warm-you-from-the-inside kind of comfort food. Helpful tools. Cover and slow cook for 5 ½ -6½ hours on high, or 7 ½ -8½ hours on low until beans … https://www.cdkitchen.com/recipes/recs/2540/Basic-Navy-Bean-Soup131300.shtml A hearty meal on a cold winter day! will all work with this basic method.. The beans can be mashed or partially mashed to thicken the soup if desired. Add 2 cloves of minced garlic to the beans. Otherwise, you'll be slow cooking from dawn until dusk. Nowadays, there are so many products of slow cooker navy bean soup with ham hock in the market and you are wondering to choose a best one. Stop! They're already smoked and therefore lightly cooked, but don't serve them as-is. A dish of ham and navy beans is the ultimate in quick, nutritious and budget-friendly comfort food. 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