Put everything in a baking dish and top with the crumble then bake until golden brown and bubbling. yum! This Easy Rhubarb Crisp has crumble on the bottom and the top. In the same bowl, mix … What is your favorite way to serve it? :). In a separate bowl, combine all of the topping ingredients. Regardless of how it’s stewed, rhubarb eventually disintegrates into a puree, so be prepared for a mushy or, at best, irregular consistency in rhubarb … Preheat oven to 375°F. baking dish. I made this for my Mom for Mother's Day and it was a hit! While technically a vegetable, rhubarb is often treated like a fruit. Toss rhubarb, apple, granulated sugar, tapioca and 1/4 teaspoon cinnamon in a medium bowl. This iconic British summer dessert is a light and dreamy recipe to celebrate rhubarb season: Rhubarb Fool. Here I am with another typical English dessert. I love rhubarb! In a medium bowl mix together rhubarb, strawberries, and honey. Sprinkle over rhubarb and bake for 30 minutes, or until the top is golden brown and the rhubarb is bubbling up the sides of the dish. To prepare the topping: mix together the flour, rolled oats and brown sugar. The kids LOVED it! perfect recipe... I’m trying this for sure! 2. I love rhubarb, always have.....from picking it out of my grandparents garden and eating it raw to baking rhubarb crisp (without the strawberries--it's better! Spread in a 9x13 glass pan, top with tossed oatmeal, a little melted butter and a bit of brown sugar. my mother-in-law uses it. http://www.honeyandjam.com/2010/05/lemon-buttermilk-rhubarb… (make sure you cook it for about 1 hr 30 mins). My Mother-in-law has a recipe for Rhubarb Crisp, so I started substituting half of the rhubarb for strawberries. We will never sell or rent your email address to anyone. Bake at 350° for 40 minutes or until rhubarb … Stir rhubarb, strawberries, sugar, corn starch, nutmeg, almond extract and corn syrup together in a large bowl, until fruit is well coated. I have a software program that tells me which of my posts are popular AND unpopular. The Rhubarb is roasted with stem ginger until tender and then topped with crushed shortbread biscuit. In a large bowl, toss apple with lemon juice; add rhubarb, lemon zest, pinch salt, tapioca and granulated sugar. Serve with vanilla low-fat ice cream, if desired; a small (1/4-cup) scoop will … Rhubarb crisp is one of my favorite desserts. once a year, just ONCE, when the rhubarb is fresh out of the ground, I pull out Mom's rhubarb pie recipe with loads of sugar, eggs, tapioca and really enjoy it. Stoney’s Famous Rhubarb Crisp. Bake for 30 minutes until rhubarb is tender and the topping is browned. This beautiful English dessert is a family favorite! Pour in the melted butter and mix until all is moistened. Never thought of adding orange zest & juice. Once it is a part of your garden it will last longer than you will! ), Food product reviews to help you decide what is healthiest, Support and encouragement for losing weight, fitness goals, and feeling good. I LOVE rhubarb strawberry stuff! If you find this not sweet enough, just drizzle some honey on the final product. Transfer to a greased 8 x 8-inch baking dish with higher sides (at least 2-1/2 inches high). Thanks for this! I have 45 minutes tops to make a nutritious meal from the time I get home till meltdowns ensue so I usually stick with meals I KNOW! Strawberry-Rhubarb Crisp. See all Snack Girl Recipes. Your crisp looks delish and I know I would LOVE it!! This Strawberry Rhubarb Crisp recipe is very easy to make and beyond delicious. When buying or picking rhubarb, select stalks that are firm and red--avoid ones that are soft and waggly. PS- My in-laws moved out of state a few years ago, and I inherited the rhubarb plants from their garden!!