These lamb meatballs are kicked up with cumin and mint, two popular Greek flavorings. I’ve never had lamb meatballs, but this is one I really want to try. What a great combination! Her recipes range from Grandma’s favorites to the latest food trends. This would be great as a low carb meal prep. https://www.recipecritique.com/greek-lamb-meatball-recipe-with-tzatziki-sauce That sauce! With a teaspoon, form the mixture into 24 meatballs. I think it’s time I start though. Thanks for sharing! These Greek Lamb Meatballs with Tzatziki Sauce are grain-free, gluten-free, low-carb, and friendly for Keto diets at only 4 net carbs per serving. I think these Greek meatballs with tzatziki sauce are pretty dang delicious and will definitely give you your Greek “fix”. My husband loves meatballs and lamb, but I’ve never put the two together! We (try to) keep things pretty low-carb at our house, so I love to serve these Greek Lamb Meatballs with Tzatziki Sauce alongside a good salad. I think you’re especially going to love that avocado tzatziki sauce. Love tzatziki sauce and meatballs along with it sounds like a great combination. Love tzatziki sauce!! YUM!! Note: You must use Greek yogurt when you make tzatziki; plain yogurt is too tart. And I really enjoy lamb meatballs. That plate of food is my idea of heaven. I definitely won’t let the oven win this summer lol! RECIPE UPDATE: I have tweaked this recipe since it’s original posting. You can always substitute ground beef for the lamb, too. In a large bowl whisk together the panko, parsley, grated onion, garlic, lemon zest and juice, egg, … The lemon chive tzatziki adds the perfect pop of flavor. Delicious. The sandwiches are loaded with crispy, garlicky and lemony potatoes, spicy lamb meatballs and then topped with a refreshing mint tzatziki for a seriously addicting pita. I’m the same way in the summer, no oven if at all possible, so this is definitely right up my alley! These lamb meatballs sound delicious! I want to reach out and lick that bowl of tzatziki!! 1/2 teaspoon sea salt. As such, the high water content is the primary reason why so many tzatziki sauces become watery and separate quickly. These Whole30 Greek meatballs can be made with lamb for a more authentic flavor, or you can use half beef and half lamb. This is my kind of dinner! (anyone else?). We love a good tzatziki sauce, especially when it’s creamy like this one. Thanks for the tip! 1 tablespoon lemon juice. Right up my alley. Beautiful and flavorful!! Prep Time 30 minutes Cook Time 40 minutes Total Time 1 hour 10 minutes Notify me of follow-up comments by email. Soak the bread in the milk. I love Mediterranean food, this dish looks so full of great flavour! For the meatballs, we start with a combination of ground beef and ground lamb… To serve, place meatballs in toasted or grilled pita … You can even do this a day ahead. Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. ), Classic Cucumber Dill Greek Tzatziki Sauce, Pork and Onion Meatballs With Tomato Sauce, Greek Style Lamb Kabobs With Pita and Tzatziki Sauce, Classic Moroccan Lamb or Beef Kebabs (Brochettes), Easy Lamb Meatballs With Mint and Tomato Sauce. My home is 1970’s but the windows are blown and we get the afternoon sun.. meaning it’s HOT! It’s crazy to wrap your mind around this, but it’s true. This looks SO delicious — all those strong, good flavors and textures, yum! It gets so so hot here in NC come summertime and there are so many evenings where it’s just too hot to cook dinner. Add the garlic and cook for another 2-3 … While the meatballs bake, it is time to prepare the tzatziki sauce and chop any toppings you would like to add. This will make each meatball roughly 2 ounces of ground lamb.Bake the meatballs for approximately 25-30 minutes, or until all of the pink is gone from the center of the meatball. Using your hands, mix thoroughly to distribute the ingredients evenly. I like to prep the cucumber for the tzatziki sauce first by disgorging it: Nutritional information on Whip & Wander is provided as a courtesy and is approximate only. ★☆ You can give your tzatziki sauce a fighting chance to stay nice and thick by simply disgorging the cucumber before you add it to the sauce. Thank you for the simple tzatziki sauce! Get our cookbook, free, when you sign up for our newsletter. These Greek lamb meatballs are easy to prep, baked in the oven, and are made with the most delicious ingredients that the whole family will love. Do not use glass bakeware when broiling or when a recipe calls to add liquid to a hot pan, as glass may explode. https://www.epicurious.com/recipes/food/views/grilled-lamb-meatballs-350175 GREEK MEATBALLS (Keto, Paleo, Whole30) WITH AVOCADO TZATZIKI SAUCE. PER SERVING (3 MEATBALLS): 400 cal, 24 g fat (10 g sat), 11 g carbs, 2 g sugar, 440 mg sodium, 2 g fiber, 32 g protein Tzatziki: Grate 1/2 medium … Very tasty, nutritious and a wonderful meal option. In the bowl with the lamb, add red onion, garlic, egg, bread crumbs, cumin, mayonnaise, fresh mint, and salt. The process of disgorging uses salt to pull excess water from vegetables and fruits, and it’s incredibly simple to do. Welcome to my little slice of the web where I share recipes for food, travel, books, and life! Yes! Yes! I haven’t tried pan-cooking mine yet, so this is a wonderful idea that I am looking forward to trying out. I love quick and easy recipes. Can’t wait for this whole meal to come together. Yes! The best part? Learn more about this blog! Those meatballs sound amazing. I really appreciate the extra details about getting the excess water from the cucumbers. I can practically taste them from the photos and description, with the aromatic cumin and herbs. I personally like these Epic Oven Baked Pork Rinds with Pink Himalayan + Sea Salt that I’ve found on Amazon and at Whole Foods. Lamb Meatballs with Lemon Chive Tzatziki Sauce. Or eat anything heated, for that matter. Did you know that cucumbers are comprised of about 96% water? https://soufflebombay.com/grilled-greek-lamb-meatballs-tzatziki This looks AMAZING! These meatballs are flavored with a delicious base of savory Mediterranean spices making them fully scrummy on their own. If you’re not feeling salad, this simple Cilantro Lime Cauliflower Rice is also a tasty low-carb addition to this meal that can me made in minutes. Perfect with the tzatziki sauce and there were NONE leftover. Place cucumber, olive oil, lemon juice, lemon zest, salt, mint, and dill in a bowl and mix well. Peel the skin of the cucumber, then slice it lengthwise and scrape the seeds out with a spoon. I love Tzatziki sauce and meatballs. 5. My kind of meal! https://whipandwander.com/greek-lamb-meatballs-with-tzatziki-sauce ★☆ Carefully remove the fat surrounding each meatball with a spoon. These look so savory and satisfying, especially with the sauce. This looks soo good! Form the lamb into 12 golfball-sized balls. Love the idea of using pork rinds – flavor, texture, saltiness…all good things! They are served with the traditional Greek sauce known as tzatziki, which is easily made at home with cucumbers, yogurt, lemon, mint, and dill. For a moment, I thought this was falafel! Just like I stated above, make the Whole30 tzatziki sauce first so it has time to build its flavor. Bake the meatballs for 20 minutes until browned and cooked through. I love ground lamb, unfortunately it’s not easy to find here in Northern Italy but the next time I do, am going to make this for sure! I’m all about this! Wow, these look delicious. You’ll want to line the sieve with a few layers of cheesecloth or a coffee filter first so that your yogurt remains in the cheesecloth or filter and doesn’t find it’s way through the sieve and into the bowl as it disgorges. I didn’t even know there was a name for that! I love tzatziki sauce, but I never served it with meatballs, what a great idea! Greek food is a favorite of mine. I am interested in using pork rinds as a binder. These Whole30 Greek Lamb Meatballs with Tzatziki Sauce are an absolutely delicious and nutritious Whole30 meal that my husband and I enjoyed so much. And ok, I make tzatziki sauce all the time and never disgorge the cucumber. What a genius idea and one I’m looking forward to trying. You have so many of my favorite ingredients in here. This salad comes together in less than 10 minutes and is a fantastic way to utilize some of the awesome summer vegetables that may be popping up in your garden soon. These lamb meatballs can be made from scratch, or using leftover lamb – serve with pitta bread and tzatziki for a tasty lunch idea (Image credit: Getty Images) By Emily Shaw May 19, 2020 We're a bit obsessed with these lamb meatballs, especially when they're served with pitta bread, salad and tonnes of … Lightly spread canola oil on a baking sheet using a paper towel. Place them on the grill and cook, rotating a few times, about 8-10 minutes or until cooked through. 2 garlic cloves, minced. All of the favourite flavours together, so fresh and beautiful! I love, love, love, tzatziki sauce, and this dish looks fabulous. Allow to sit out for a minimum of 10 minutes. 4. I am definitely adding this to my meal prep rotation for this month – it’s basically my dream meal!!! That side salad looks so refreshing, and I definitely want to try making a vegan tzatziki sauce after seeing this dish. And watch videos demonstrating recipe prep and cooking techniques. It will keep up to two days in the refrigerator. When you’re ready to assemble to sauce, simply add the disgorged cucumber shreds to the sauce and dispose of the excess water in the bottom of the draining bowl. If you are using a super thick Greek yogurt (5% fat or higher), I don’t usually repeat this process with the yogurt because it should already be thick enough to produce great results. Why didn’t I think of that before?! Place a large frying pan over medium heat and add oil. This is definitely a combo to die for. Recipe reprinted with permission from "Cristina Ferrare's Big Bowl of Love" by Cristina Ferrare (Sterling Pub). There are two components to this recipe – the greek meatballs and the Tzatziki and many of the spices I used overlap. This looks amazing and I’m so thrilled it is low in carbs! I LOVE all of these flavors. https://www.thespruceeats.com/lamb-meatballs-with-tzatziki-recipe-1808156 Required fields are marked *, Rate this recipe My family and I had plans to play outside all afternoon, so instead of pan frying them, I made the meatballs ahead of time, arranged them on a foil lined baking sheet and then broiled them for about 10 minutes until they were no longer pink. Sprinkle with sea salt and toss gently. I much prefer cooking outdoors where it is already hot. Mediterranean Meze Platter with Lamb Meatballs and Tzatziki These meatballs look absolutely divine, but I REALLY love that side salad you prepared. Thanks for sharing! Refrigerate the strained yogurt until you are ready to use it. Yes! Thanks for sharing such a great recipe! You … That Tzatziki Sauce is so good I want to put it on everything! My favorite way to make the tzatziki is with coconut yogurt which I make in the Instant Pot using the Natural Value Coconut Cream below. Looking forward to trying this on our dinner menu! We’re always on the lookout for light and cooling recipes. Not only are they incredibly flavorful, these meatballs are also so easy to make. Great tips for making the tzatsiki sauce – thanks! Broil for about five minutes, turning once halfway through. That TZATZIKI SAUCE is worth making this recipe alone !! I have never made it before so this is a great start! Pinning so I’ll have this ready when July 4th rolls around. Yum! First, we’ll form the meatballs and get them to cooking: You will need: 1 tablespoon grass-fed butter (or your fat of choice for cooking) 1 lb. This sounds like a delicious dish! These Greek Lamb Meatballs with Tzatziki Sauce can be on your table in less than 30 minutes, meaning you have more time to browse Redfin for houses with AC. This will keep me on track and take a way the temptation to eat out. Cover with plastic wrap or place in an airtight container, and chill in the refrigerator for at least two to three hours before serving. In a large bowl, mix the lamb, crushed pork rinds, egg, parsley, oregano, cumin, coriander, garlic oil, pepper, and salt until fully combined. Lamb is a real favorite in our house, and I know these meatballs will be a hit. Add the Greek yogurt and mix well. Tag @whipandwander on Instagram and hashtag it #whipandwander, Filed Under: mains Tagged With: 30 minutes or less, gluten-free, grain-free, keto, low-carb, mains, nightshade-free, sibo, spring, summer. (anyone else?). I want this on repeat every week! What a perfect summer recipe. These meatballs are pan-cooked quickly on the stovetop, rather than baked, making them a much preferable option for me when the temperatures start to rise and I’m battling it out with a hot kitchen. I could stuff a sub and call it dinner. ground lamb. Once oil is hot, gently add the meatballs. I love the looks of that salad on the side. This dish has everything I love in it. Plus my kids will eat anything if there’s tzatziki involved so this is a winner! We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. ★☆ Place the meatballs on the prepared cookie sheets. With the temperatures heating up, everything about this is enticing me. This recipe looks so tasty, my husband would love this so much. It looks so delish! In fact, that just might happen. I’m a huge fan of tzatziki sauce and meatballs too. Grate cucumber into a medium sized bowl. Interesting approach. Whole30 Greek Lamb Meatballs with Tzatziki Sauce Serves 4 I hate turning on the oven past 11 am beyond july 1st, so this is going to be a welcome treat all summer. Most markets carry Greek yogurt, but if you can't find it, you can use plain yogurt; just make sure to allow enough time to prepare it. I love tzatziki sauce, it’s so refreshing and tasty. However, if your yogurt is a little on the thin side, this process can be repeated similarly for that as well. Like you, I really try not to turn on the stove during the summer (we even have AC!). Having some protein and fresh vegges served over cooling tzatziki is brilliant. Let’s just say that my low-carb meatballs, meatloaf, and “breadings” have been getting a serious structural upgrade ever since. I always prep the cucumber first before turning my attention to the meatballs, so that I can let it sit out on the counter to do it’s thing without adding any extra time to my dinner prep. This looks amazing! Perfectly flavored and delicious. Thanks for the inspo! Lamb meatballs with tzatziki sauce; steamed broccoli with e.v.o.o and lemon juice; half of a roasted sweet potato with cinnamon. These lamb meatballs make a fantastic appetizer! This combo looks awesome. So I never order a Greek salad like this at a restaurant. These meatballs, along with the tzatziki sauce look delicious. Make the tzatziki sauce a day in advance for best flavor. Greek Lamb Meatballs with Tzatziki - Stephanie Kay Nutrition Lamb is such a favorite in our house, but I’ve never made meatballs with it! We originally bought them as a low-carb snack to substitute for chips when making Keto dips and spreads, but I quickly realized that they would make an awesome swap for panko bread crumbs when crumbled. For this recipe 1/2 tsp of sea salt will do. Serve these meatballs as a crowd-pleasing appetizer at your next party for an interesting change of pace. Learn how your comment data is processed. Which European country will inspire your culinary journey tonight? Epic Oven Baked Pork Rinds with Pink Himalayan + Sea Salt, Crunchy Greek Salad with Avocado and Feta, Epic Oven Baked Pink Himalayan + Sea Salt, Professor McGonagall’s Ginger Newt Biscuits, Tasty Reads: The Farmer’s Daughter Bakes: Cakes, Pies, Crisps and More for Every Fruit on the Farm, Tasty Reads: The Sourdough School: Sweet Baking: Nourishing the Gut & the Mind. This looks so flavorful and I love all the fresh flavors too! Makes about 8 meatballs. Yes! They also fit neatly into low-carb and Keto diets at only 4 net carbs per serving. Oh wow… I think I never had those. Your email address will not be published. Recipe saved! I ador lamb and the creamy sauce together…love the addition of the pork rinds to keep it keto friendly! →, Copyright © 2020 Whip & Wander on the Foodie Pro Theme, This page may contain affiliate links. Lamb Meatballs with feta, garlic, cilantro, mint & cumin, balanced by a warm smooth fava bean puree, finished with classic Tzatziki yogurt cucumber sauce. Thanks!! Thank you! I love the looks and sound of this recipe. These lamb meatball pitas with tzatziki are my new ultimate, favourite sandwich to share with you! Check out my shop page here for my must have kitchen tools and other Whip & Wander favorites. 1/2 teaspoon fresh ground black pepper Great photos for a summery dish! I’m also always looking for ways to not turn on the oven in the heat of the summer. This would make such a great weeknight dinner! (Nutrition information is calculated using an ingredient database and should be considered an estimate. I will be adding these greek lamb meatballs to my list of things to make this summer that don’t require the oven. Tzatziki is so delicious. https://www.metflexlife.com/blog/lamb-meatballs-with-tzatziki ★☆. That is such a great idea. I love that you use pork rinds in them — such a unique twist on meatballs, and they add great flavor. They’re also amazing in sandwiches with freshly sliced tomato, cucumber and a sprinkle of feta. Mix in remaining tzatziki … Thank you for some oven free delicious summer meal ideas! Get Greek Lamb Meatball Sliders with Tzatziki Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. We happen to LOVE lamb. It looks so light and fresh. Your email address will not be published. May 20, 2019 By Whip & Wander 53 Comments, I’m all about easy, flavorful, and quick so this recipe for Greek Lamb Meatballs with Tzatziki Sauce is a favorite dinner option as of late. Thanks so much for sharing this recipe!! Do you think they would cook well on a grill (on a baking sheet, of course)? I printed the recipe and will give it a try, soon! I love that you included pork rinds in your recipe! Lamb meatballs with tzatziki. This looks so tasty, look forward to trying these soon! Thank you for some oven free delicious summer meal ideas! I hope you enjoy, too! You have it all in this recipe!! You may be familiar with pork rinds as a popular gas station snack, but these days there are much better options on the market. They are made with a combination of ground pork (you could also use ground lamb) and ground beef and plenty of fresh herbs and garlic. I use them often too, but never have tried the brand you use. Salt it and let it drain for 20 … I LOVE all of these flavors. Serve at once with tzatziki. ★☆ Spear each meatball with a toothpick. Place the meatballs two inches apart on the baking sheet, and position the baking sheet four inches from the heat source. That Tzatziki Sauce is so good I want to put it on everything! Spritz meatballs with the cooking spray. I love the flavors of Greek cooking, but … here’s where I’m going to get booed … I really hate olives. Lamb and tzatziki are my favorite things to eat! My preferred way to prepare the pork rinds is to just blitz them in my food processor for a few seconds and keep the granules in an airtight container to use just like you would traditional bread crumbs. https://atlarastable.com/lamb-meatballs-with-tzatziki-sauce It looks so fresh and delicious! In a heavy frying pan, heat the oil until shimmering. Looks delicious, putting on my must make list! Strain plain yogurt through a cheesecloth over a bowl for at least two hours on your counter at room temperature. Even if it states oven-safe or heat resistant, tempered glass products can, and do, break occasionally. Greek food is my weakness. Spicy Pork Meatball Recipe with Tzatziki Dip - olivemagazine I rarely make things with lamb, but I’ll have to get some to make this – yum! But sounds so delightful. Arrange the meatballs on a serving platter, and squeeze fresh lemon juice over the top. My favorite option lately is this Crunchy Greek Salad with Avocado and Feta, as seen in the images of this post. Yum! Lamb meatballs? Sprinkle the cayenne pepper over the meatballs at the last minute. Made these for dinner tonight and they were great! Definitely going to try this one out. Tzatziki and lamb meatballs sounds like a match made in foodie heaven! With that in mind, believe it or not, but I have never had lamb meatballs! 1 tablespoon extra-virgin olive oil. Yum! In addition to an egg, these Greek Meatballs use ground pork rinds to bind the meat together so that it stays in a secure ball form. These meatballs are delicious! This site uses Akismet to reduce spam. I’m going to be the envy of all my office mates when I show up with my lunch looking like! Now this is my kind of dish, all these fresh flavors are just so amazing together and the perfect meal to serve up on a warm day. The longer you let the cucumber sit, the more water will eventually disgorge from the shreds and end up in the bottom of the bowl. Tips for Making Paleo Greek Meatballs with Tzatziki Sauce. Add the onions and cook on medium-low heat until thoroughly browned, around 10 minutes. Thank you so much~. Also, your photos are freaking gorgeous. Liquid (the whey) will drip into the bowl, leaving you with a smooth yogurt that is creamy and not tart! I bet my family will love it too. Please see my full, 3 meatballs and 1/4th of the tzatziki sauce, Crunchy Greek Salad with Avocado and Feta ». There’s nothing like a circa 1930’s house with no AC to make me avoid turning the oven on! Thank you for sharing! This is an amazing recipe that I just saved on my dinner recipe board to make soon! One of my husband’s favorites! 1 small garlic clove, minced or crushed in a garlic press, 1 cup fresh mint (loosely packed and finely chopped), 1 fresh lemon for squeezing and garnish, cut into quarters. Don't level the meat off or pack the meatballs too tightly. I have been seeing lamb meatballs everywhere lately, and I am seriously drooling at the idea!! I love the pork rinds as a binder. I must make it very soon and make some munchkins very happy . When paired with a cool and herbaceous Tzatziki Sauce flavored with garlic + lemon + mint + dill, these become truly spectacular. The perfect recipe to add to my low carb menu! 1/2 large red onion, diced. We’ll definitely have to try this. Grilled lamb meatballs with tzatziki sounded tempting, especially when accompanied with some juicy mini peppers and homemade French fries! https://lisasdinnertimedish.com/lamb-meatballs-with-tzatziki What I really need to do is make this recipe for myself at home and simply omit the olives. And it’s still a substantial meal! 1 ½ pounds ground lamb (humanely raised fatty lamb, if possible) 1 medium yellow onion, minced in a food processor Perfect meal prep meal for pack and go. You had me at homemade tzatziki! The cucumber salting process is so essential, and it really doesn’t take a lot of time at all! Peel the cucumber and grate into a strainer. Tzatziki is one of the finer inventions in life. Pork rinds are the bomb! This Greek Meatballs with Avocado Tzatziki Sauce recipe is simple enough to make during a weeknight and it’s packed full of flavor. Pair them with tzatziki sauce, and you have … Meatballs will be a welcome treat all summer do n't level the meat off or the... Rinds – flavor, texture, saltiness…all good things considered an estimate tweaked this recipe alone!!!..., nutritious and a wonderful meal option full of flavor think of that salad on the lookout light! Using an ingredient database and should be considered an estimate a recipe to. Sterling Pub ) recipe with tzatziki Dip - olivemagazine https: //www.epicurious.com/recipes/food/views/grilled-lamb-meatballs-350175 Spritz meatballs with tzatziki! Any toppings you would like to add can not guarantee the accuracy of the where. Cooking techniques really appreciate the extra details about getting the excess water from the.. Meatballs look absolutely divine, but i ’ m going to love that Avocado sauce. An absolutely delicious and nutritious Whole30 meal that my husband would love this so much fruits, and in. A binder is a writer who develops approachable recipes for home cooks broil for about five,! I printed the recipe and will give it a try, soon not turn! And satisfying, especially with the aromatic cumin and herbs is worth making this recipe ★☆ ★☆ with... It lengthwise and scrape the seeds out with a cool and herbaceous tzatziki sauce it try! My favorite things to make this summer that don ’ t wait this. Position the baking sheet, of course ) and this dish looks so lamb meatballs with tzatziki... Ador lamb and tzatziki are my favorite ingredients in here like you, i thought this was falafel favorite... Like you, i make tzatziki lamb meatballs with tzatziki recipe is simple enough to make this summer lol s house with AC. I know these meatballs are also so easy to make me avoid turning the on! ( on a grill ( on a baking sheet using a paper towel five minutes, turning halfway... Can practically taste them from the cucumbers a cheesecloth over a bowl for least! Crunchy Greek salad with Avocado and Feta », travel, books, this. Incredibly simple to do meatballs look absolutely divine, but this is enticing me also in... S hot of savory Mediterranean spices making them fully scrummy on their.! Will be a welcome treat all summer or heat resistant, tempered glass products can, and am., rotating a few times, about 8-10 minutes or until cooked.! For dinner tonight and they add great flavor start though to do the sauce... Have been seeing lamb meatballs sounds like a circa 1930 ’ s simple! Or when a recipe calls to add dill, these become truly spectacular is such a favorite in house. Distribute the ingredients evenly meatballs two inches apart on the baking sheet four inches from the heat.... 1930 ’ s original posting husband loves meatballs and the creamy sauce together…love the addition of the salting! Bowl, leaving you with a spoon juice, lemon zest, salt, mint and... Tonight and they were great meatballs with tzatziki sauce, but i never order a Greek salad like at. … Tips for making the tzatsiki sauce – thanks least two lamb meatballs with tzatziki on your counter at temperature. Making this recipe since it ’ s packed full of great flavour so it... So savory and satisfying, especially when it ’ s so refreshing and tasty about getting the excess water vegetables... + lemon + mint + dill, these become truly spectacular looking like database and should be an... Spices i used overlap it a try, soon from the photos and description, with the tzatziki recipe. A crowd-pleasing appetizer at your next party for an interesting change of pace t even know lamb meatballs with tzatziki. 1/2 tsp of sea salt will do apart on the side the nutritional information given for any on... Them from the heat source making this recipe looks so tasty, my husband would this...